Winning

Wow. I won a giveaway.

There have been very few times in my life that I have won a giveaway or door prize or raffle or whatever. I always enter, and I always expect to not win. Yet I still enter...I wonder what that says about my personality?

Well, I am glad I keep entering, because I won something! Sprouted flour from a giveaway over at Health, Home and Happiness. I'm excited to try it out-sprouted flour is something I have been wanting to try, but don't currently have the equipment for. According to what I have read, sprouting is good because it breaks down the anti-nutrients in the grain and make it more like a vegetable than a starch. And since I am trying to eat more vegetables and less grains, sprouted flour seems like the right thing for me!

I've also done a bit of blogging so far this month over at Jerbecca on my real food adventures, if you are interested:

Low Carb? Not So Bad Actually

Planning Is Fun. No, Really.

Pastured Eggs

The Color of Our Thumbs


I'll be blogging more recipes and tips as I experiment and continue on this grand experiment in traditional foods. Tonight we had grass-fed steak and sauteed vegetables, including kale from our patio garden! Tasty!